Analyst, Process Systems
Company: Boar's Head Brand
Location: Forrest City
Posted on: May 3, 2024
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Job Description:
Hiring Company: Boar's Head Provisions Co., Inc.Overview:I. The
Process Systems Analyst will be responsible to maintain, control,
validate, audit, and improve all Boars Head Provisions manufactured
items. The Analyst is expected to maintain product quality,
support, and adhere to all food safety programs and ensure product
and processes are consistent and meet process specifications. This
position requires a person who is highly structured and possesses
exceptional technical and practical skills. Candidate will be
considered the "Plant Processing Specialist" and exhibit strong
knowledge of our product lines, manufactured products, and
processes.Job Description:This role is responsible for, and
provides oversight for, the development of robust manufacturing
control programs including ongoing maintenance and improvement of
the Process Operating Guides, Process Procedures, Point of Process
Expectations, Process Change Process, Process Specifications, DNA
Process Control Program - utilizing Ignition, Oracle, Matrix, and
plant floor observations of process and process equipment and
recipes.Management of the S.C.O.P.E sensory evaluations will be
required inclusive of logged finished quality
grading/assessments.The Analyst initiates and authorizes all
testing related to process and product improvement, nutritional
alignment, new vendor validation, and participates in plant
training as necessary.The role requires the individual to work
cross-functionally with all Plant and Corporate Departments.An
enthusiastic interest in new processing technologies and adapting
new technologies to products and processes will be
expected.Requires the ability to direct and handle multiple tasks
at one time. The ability to adapt to unforeseen circumstances,
resolve conflict, and gain trust and support from all disciplines
with minimal assistance is essential.Duties: Oversee plant
processes control and improvement programs inclusive of all
engineering/ maintenance/ reliability projects.Develop, maintain,
and improve Process Operating Guides, Process Procedures, Process
audits, Process improvement, DNA process control
functions.Communicate and coordinate effectively with
cross-functional groups (R&D, Procurement, Engineering, Cost
Accounting, Manufacturing, and Quality) on quality and process
control related projects and issues.Establish and maintain point of
process product expectations (POPEs) while monitoring all process
deviations.Drive Product/Process Improvement projects through the
use of operational and quality related metricsAccountable for
driving successful actions and maintain measurable
improvement.Conduct tests and analyze data to improve product
quality.Oversee the process change system in the plant to ensure it
is effective, accurate, and all information is properly
communicated and recorded.Evaluate data, conduct root cause
analysis, and provide direction for process problem
resolution.Analyze data from multiple sources to create reporting
diagrams, charts, and reports to maintain and improve product
quality. Provide training to plant supervision and other support to
resolve processing problems and maintain product quality.Be an
advocate for Protecting the Brand as far as not allowing the team
to compromise quality for other gains.Support your local team at
the plant by being a true process partner that supports operational
needs/initiatives while keeping the team aligned with our approved
processesEducation and ExperienceSeven (7) to ten (10) years'
experience working in a production/manufacturing environment;
preferably in meat processing or similar food processing
environment. A degree in Engineering, Food Science, Agricultural
Studies, or equivalent work experience preferred.Experience
demonstrating an understanding of processing and quality
monitoring. Must have the ability to use Microsoft Office
programs.
Experience with databases and other analytical software programs
helpful.Language SkillsEffective communication with all levels of
plant personnel is necessary; must be fluent in English.
Must effectively communicate on a technical level and effectively
express technical concepts to non-technical personnel.
Must be able to write and interpret technical reports. Proficiency
in the use of Microsoft Words and PowerPoint as aids in
communicating reports and projects to management.Mathematical
SkillsCapable of performing and understanding mathematical
calculations associated with meat processing and laboratory testing
such as product formulations, percent yield, added ingredients, and
protein fat free calculations.
Must be able to read and analyze process data, charts, graphs, and
logs. This is inclusive of and not limited to structuring and
interpreting large amounts of data in Microsoft
Excel.Location:Forrest City, ARTime Type:Full
timeDepartment:Process Systems
Keywords: Boar's Head Brand, Memphis , Analyst, Process Systems, Professions , Forrest City, Tennessee
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