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Kitchen Manager (BOH) - Wolf River Brisket Crossto

Company: Wolf River Brisket Co.
Location: Memphis
Posted on: August 6, 2022

Job Description:

Job DescriptionKitchen/BOH Manager:The Back of House Manager sets the tone for the kitchen staff. This person will lead their team in creating an accurate and efficient food-service environmentResponsibilities include:- Providing leadership to and daily management of the kitchen- Holding staff accountable for recipes made to spec, every time- Making sure employees are well trained and knowledgeable concerning the menu, processes, policies, and systems of the restaurant- Developing and documenting kitchen standards and processes- Training staff on proper food preparation and kitchen safety techniques- Fostering an exciting and inclusive environment for the kitchen staff- Managing inventory, placing orders, and minimizing waste- Ensuring all equipment and systems are in proper working order- Leading by example; prepping, cooking, and plating- Maintaining a compliant and safe environment- Upholding a standard of best-in-class food preparation practicesWe are looking for people with a:- Positive attitude- Team focus- Passion for creating unique dishes- Desire to grow and develop professionally- Attention to detail and focus on quality control- Interest in contributing to the growth of a local brand- LEADERSHIP, PROFESSIONALISM, PASSIONStarting salary: $55,000We are committed to creating the best dining experience in the area and are looking for a hospitality leader to take on the challenge. Openings in both Collierville/Germantown and Olive Branch. We look forward to speaking with you soon!We offer:- Competitive pay-rates- Flexible hours- Training- Advancement opportunitiesAbout Wolf River Hospitality Group:Wolf River Hospitality Group is a locally owned, multi-concept restaurant group with locations in Tennessee, Mississippi, and Alabama. Since its founding in 2013, WRHG has grown from two fast casual pizza locations to a portfolio consisting of 9 Pyro's Fire Fresh Pizza locations, 6 Abner's Famous Chicken Tenders locations, 2 Ice Cream & Coffee concepts (Levee Creamery & Highland Creamery) and 3 Wolf River Brisket locations. We are continuing to expand and are looking for great people to help us grow. If you are looking to be a part of a dynamic, growing business and interested in having an immediate impact, we would love to talk to you.

Keywords: Wolf River Brisket Co., Memphis , Kitchen Manager (BOH) - Wolf River Brisket Crossto, Hospitality & Tourism , Memphis, Tennessee

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