Cook
Company: CLC of Dresden LLC
Location: Dresden
Posted on: February 17, 2026
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Job Description:
Job Description Job Description Description: Prepares and cooks
food for residents in accordance with Resident Diet Specifications,
facility procedures and prescribed dietary and sanitary regulations
under the supervision of the Dietary Manager by performing the
following duties. Requirements: • Review menus prior to preparation
of food. • Cook foodstuffs in quantities according to planned menu,
and number of persons to be served. • Direct activities of one or
more workers who assist in preparing and serving meals. • Direct
and assist in cleaning work areas, equipment and floors. •
Sanitation of dishes and utensils. • Distribute menus. • Check
trays for accuracy to diet cards. • Ensure proper storage of foods
and supplies. • Review diet changes and ensure menus are maintained
in accordance with established procedures. • Ensure that food and
supplies are available for the next meals. • Assist in inventorying
and storing incoming foods and supplies.
Keywords: CLC of Dresden LLC, Memphis , Cook, Hospitality & Tourism , Dresden, Tennessee
